D Mexican Street Corn Tostadas Ready in only 15 minutes, these Mexican Street Corn Tostadas make for an easy lunch or quick dinner that’s also gluten fr… Written By Nina B. Anderson Sunday, December 22, 2019 Edit
E Creamy Tortellini with Spinach & Tomatoes Cheese filled tortellini are smothered in a savory tomato based cream sauce with healthy spinach stirred right in for a p… Written By Nina B. Anderson December 22, 2019 Edit
E Stuffed Peppers This Stuffed Peppers is made with fresh tomatoes and walnut pesto grilled with sourdough bread. It's easy to assemble… Written By Nina B. Anderson December 22, 2019 Edit
E Stuffed Bell Pepper Super easy Stuffed Peppers recipe - full of onions, garlic, spinach, seasoning, ricotta and parmesan cheese, and a grain … Written By Nina B. Anderson December 22, 2019 Edit
E Cheesy Vegetarian Chili Mac This rich and comforting Cheesy Vegetarian Chili Mac cooks in one pot and in just about 30 minutes, making it the perfect… Written By Nina B. Anderson December 22, 2019 Edit
E BBQ Lentil Meatballs (GLUTEN FREE, SOY FREE) BBQ Lentil Meatballs is made with simple plant-based ingredients of lentils, rice, mushrooms, and BBQ sauce. It's a v… Written By Nina B. Anderson December 22, 2019 Edit
E Vegan Creamy Polenta and Red Wine Mushrooms Super creamy polenta, topped with mushrooms cooked in red wine and garlic. Written By Nina B. Anderson December 22, 2019 Edit